Our first half
This summer we are splitting a farm box with some friends. Yesterday we got our first half. I'm a little nervous about this farm box thing. I've never cooked bok choy or rhubarb before and I had never even heard of kohlrabi until yesterday. It's going to be an interesting summer.
I made my first crisp with the rhubarb. I had to try it so this is what I had for lunch today.
1 Comments:
awesome!! you are going to learn so many new recipes.
just ask your CSA for recipes (ours handed them out with every box--especially when the beets and beans started rolling in and everyone was saying "enough, already!".) :o)
if they can't help, googling CSAs will provide you with some ideas.
and kohlrabi--best when raw, maybe with a little dip or in a salad.
have fun!!
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