Wednesday, December 02, 2009

Using up the leftovers

I did some baking yesterday to use up some of my Thanksgiving leftovers. These cranberry orange scones are from a very old Cooking Light recipe. I used leftover cranberries and buttermilk. It was great because I had everything I needed in the house. It turns out The Boy really likes these. I plan on making another batch (I still have more cranberries) but will use whole wheat flour instead.

I have some leftover pumpkin puree that I put in the freezer. I plan to make cookies soon.


Blogger Sharon said...

These look so yummy, mind sharing the receipe? Can't find it on the CL website. Thanks, Whit's mom

12/08/2009 11:23:00 AM  

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